USU MatchaUser

USU Matcha is crafted with care in Kyoto, Japan — using first-harvest, pesticide-free leaves stone-milled in small batches.

Rooted in tradition and made for modern rituals, our matcha brings clarity, calm, and quiet energy to your day.

Nothing instant. Just pure intention.

Tea fields in Japan
Tea processing in Japan

“Every tin is filled with freshly ground, ceremonial-grade matcha.
Vibrant in color, rich in umami, and alive with energy.”

Our Products

Myō

Floral, Creamy & Sweet

Edamame, Umami & Full Bodied

Aroma
Umami
Bitterness
Sweetness
Astringent
Myō Matcha

Haru

Cacao, Nutty, Savory Hints

Vibrant, Balanced & Smooth

Aroma
Umami
Bitterness
Sweetness
Astringent
Haru Matcha

“Whether it's part of your morning ritual or a quiet pause in the afternoon, USU invites you to reconnect with your senses, one whisk at a time.”